Certifications

Last Updated: 8/12/2020 2:18 PM

SERVSAFE® FOOD SAFETY MANAGEMENT TRAINING

The ServSafe program helps prepare you for the ServSafe Food Protection Manager Certification exam. Training covers these concepts:

  • The Importance of Food Safety
  • Good Personal Hygiene
  • Time and Temperature Control
  • Preventing Cross-Contamination
  • Cleaning and Sanitizing
  • Safe Food Preparation
  • Receiving and Storing Food
  • Methods of Thawing, Cooking, Cooling and Reheating Food
  • HACCP (Hazard Analysis and Critical Control Points)
  • Food Safety Regulations

Below is a link to the course materials that students will cover for certification.

http://www.servsafe.com/downloads/demos/ssmgr/6edemo

Below is link to sample quiz.

http://www.servsafe.com/sslink/exam/onlineexamdemo

Lyco CTC students will cover these competencies each year and then will have the opportunity to sit for the exam.  Fee for the exam is $36.00 which is the responsibility of the student. 

Interested adult learners please contact banstadt@lycoctc.org for more information about up and coming classes and associated fees.

The Lycoming Career and Technology Center does not discriminate on the basis of race, color, national origin, sex, disability, or age in its programs or activities.  Career and Technical program offerings include:  Automotive Technology, Building Construction, Computer Service Technology, Criminal Justice, Culinary Arts, Diversified Occupations, Drafting and Design, Early Childhood Education,  and Health Careers.  Inquiries may be directed to  The Lycoming Career and Technology Center’s Title IX  coordinator or Section 504 coordinator at 293 Cemetery St., Hughesville, PA  17737 or 570-584-2300.